Go Back
–+ servings
A perfectly baked salmon fillet seasoned with herbs and garlic, served with green beans and lemon slices. A great salmon recipe.

Super Simple Salmon

This recipe provides a straightforward method for preparing delicious salmon fillets with a simple herb and garlic seasoning.
Print Recipe Pin Recipe
Prep Time 5 minutes
Cook Time 10 minutes
Total Time 15 minutes
Servings: 4 servings
Course: Dinner
Cuisine: American
Calories: 304
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Salmon
  • 1 tablespoon garlic powder
  • 1 tablespoon dried basil
  • 1/2 teaspoon salt
  • 4 salmon fillets (6 ounce each)
  • 2 tablespoons butter
  • 4 lemon wedges

Equipment

  • Small bowl
  • Large skillet

Method
 

  1. Gather all ingredients.
  2. Stir garlic powder, basil, and salt together in a small bowl.
  3. Rub the mixture evenly over salmon.
  4. Melt butter in a large skillet over medium heat. Add salmon and cook until browned and flaky, about 5 minutes per side.
  5. Serve salmon with lemon wedges.

Nutrition

Calories: 304kcalCarbohydrates: 3gProtein: 37gFat: 16g

Notes

This recipe is easily scalable. Adjust ingredient quantities proportionally for more or fewer servings.

Tried this recipe?

Let us know how it was!