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–+ servings
A close-up of a fresh Ranch BLT Salad, featuring crisp lettuce, cherry tomatoes, crumbled bacon, and shredded cheese.

Summer BLT Ranch Salad

A crisp and cool BLT salad perfect for summer.
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Prep Time 15 minutes
Cook Time 10 minutes
Total Time 25 minutes
Servings: 4 servings
Course: Salad
Cuisine: American
Ingredients Equipment Method Notes

Ingredients
  

For the Salad
For the Dressing

Equipment

  • Large bowl
  • Skillet

Method
 

  1. Cook bacon in a skillet until crisp. Drain and crumble.
  2. In a large bowl, combine chopped romaine lettuce, halved cherry tomatoes, crumbled bacon, and shredded cheddar cheese.
  3. In a small bowl, whisk together ranch dressing, mayonnaise, and lemon juice.
  4. Pour the dressing over the salad and toss to combine.
  5. Serve immediately.

Notes

For best results, keep all ingredients cold until ready to assemble the salad.

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