Ingredients
Equipment
Method
- Cut the grilled chicken into strips and start assembling your wraps.
- Lay a tortilla on a clean chopping board. Add one or two lettuce leaves, 2 tbsp black beans, 1 tbsp corn, 2 tbsp pico de gallo, and top with some chicken.
- Drizzle with a spoonful of mayonnaise and sprinkle with shredded cheddar.
- Roll it up, neat and tight, then repeat with the remaining tortillas.
- Just before serving, cut the tortillas in half and enjoy!
Nutrition
Notes
You can use lite mayo or Miracle Whip. Greek yogurt can be used in place of mayo. Use carb or whole wheat tortilla wraps. Canned corn is fine, or boil your own fresh corn. Use the shredded cheese of your choice; fat-free versions are available. Southwest calories dressing can be used in place of mayo or yogurt.
