Ingredients
Equipment
Method
- Boil the water and ginger. Remove from heat. Add tea, cover, and steep for 5-10 minutes. Strain the tea through a fine-mesh sieve into a large pitcher or glass jug.
- Add honey, turmeric, cayenne, vodka (if using), mango juice, lemon juice, and apple cider vinegar to the pitcher. Stir well. Taste and add more honey if needed. Chill until ready to serve.
- Pour over ice. Top with sparkling water. Enjoy.
Notes
This elixir can be made ahead of time and stored in the refrigerator for up to 3 days, making it a great option for meal prep.
