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–+ servings
A close-up of perfectly grilled zucchini slices, showcasing beautiful grill marks and glistening with olive oil, a perfect side dish.

Grilled Zucchini

Grill zucchini for a simple and delicious side dish.
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Prep Time 10 minutes
Cook Time 10 minutes
Total Time 20 minutes
Servings: 4 servings
Course: Side Dish
Cuisine: American
Ingredients Equipment Method Notes

Ingredients
  

Zucchini
  • 2 medium zucchini trimmed and sliced lengthwise
  • 2 tablespoons olive oil
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper

Equipment

  • Grill
  • Tongs
  • Knife
  • Cutting board

Method
 

  1. Preheat your grill to medium-high heat.
  2. In a bowl, toss the sliced zucchini with olive oil, salt, and pepper.
  3. Place the zucchini slices directly on the grill grates.
  4. Grill for about 4-5 minutes per side, or until tender and grill marks appear.
  5. Remove from grill and serve immediately.

Notes

You can add other seasonings like garlic powder or Italian herbs before grilling for extra flavor.

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