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–+ servings
A tall glass filled with a frosty, pink watermelon drink, perfect for poolside sipping.

Frozen Watermelon Lemonade

A refreshing frozen watermelon lemonade perfect for hot days.
Print Recipe Pin Recipe
Prep Time 10 minutes
Total Time 10 minutes
Servings: 4 servings
Course: Dessert, Drink
Cuisine: American
Ingredients Equipment Method Notes

Ingredients
  

For the Watermelon Lemonade
  • 4 cups frozen watermelon chunks
  • 1 cup lemonade store-bought or homemade
  • 1/4 cup water or more, to reach desired consistency
  • 2 tablespoons sugar or to taste, optional
  • 1 tablespoon fresh lemon juice optional

Equipment

  • Blender
  • Measuring cups
  • Measuring spoons

Method
 

  1. Combine the frozen watermelon chunks, lemonade, water, sugar (if using), and fresh lemon juice (if using) in a blender.
  2. Blend until smooth and slushy. Add more water if needed to achieve your desired consistency.
  3. Pour into glasses and serve immediately.

Notes

For an extra frosty treat, freeze your watermelon chunks for at least 4 hours before blending. You can also add a few ice cubes if your watermelon is not completely frozen.

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